The Potage St. Germain (page 226) is a wonderful french version of pea soup. The flavor is not like any pea soup that I've tried before. It is much brighter and lighter. It contains lettuce and mint and we enjoyed the flavor very much. The soup was very easy and quick to make and I'm really enjoying all these fast recipes Miriam has in her book. I have an immersion blender (I highly recommend) to puree the soup, so I only had one pan to clean.
Monday, February 15, 2010
Potage St. Germain
The Potage St. Germain (page 226) is a wonderful french version of pea soup. The flavor is not like any pea soup that I've tried before. It is much brighter and lighter. It contains lettuce and mint and we enjoyed the flavor very much. The soup was very easy and quick to make and I'm really enjoying all these fast recipes Miriam has in her book. I have an immersion blender (I highly recommend) to puree the soup, so I only had one pan to clean.
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