Today I decided to make the Fig or Date Bars (page 438). Ayurveda highly regards both dates and figs and today I used dates. I also replaced the wheat germ with rolled oats as suggested in the variation. The crust is a little more crumbly than I expected but the bars are still good and chewy. This is a sweet treat with no guilt.
Wednesday, December 15, 2010
Fig or Date Bars
Today I decided to make the Fig or Date Bars (page 438). Ayurveda highly regards both dates and figs and today I used dates. I also replaced the wheat germ with rolled oats as suggested in the variation. The crust is a little more crumbly than I expected but the bars are still good and chewy. This is a sweet treat with no guilt.
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