The Fennel Cole Slaw with Pecan Dressing (page 309) is the salad I decided to make today. There is no cooking involved, just assembling. If you have a food processor the entire dish can be ready in about 15 minutes. This dish has an interesting mix of both cooling food and spice and warming food and spice. Cooling fresh fennel and cilantro and warming pecans and ginger. I added the seedless grapes to the salad as the variation suggested. It's a really delicious slaw that has an delightful and unexpected flavor.
Wednesday, August 04, 2010
Fennel Cole Slaw with Pecan Dressing
The Fennel Cole Slaw with Pecan Dressing (page 309) is the salad I decided to make today. There is no cooking involved, just assembling. If you have a food processor the entire dish can be ready in about 15 minutes. This dish has an interesting mix of both cooling food and spice and warming food and spice. Cooling fresh fennel and cilantro and warming pecans and ginger. I added the seedless grapes to the salad as the variation suggested. It's a really delicious slaw that has an delightful and unexpected flavor.
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