I was pleasantly surprised how delicious the Pasta Salad with Pine Nuts and Dried Tomatoes was (page 313) and how incredibly simple it was to make. I like to use the 8 whole grain pasta because it's very hearty. I served this salad with "Panir Cheese, Summer Squash and Red Bell Peppers" from The Art of Indian Vegetarian Cooking by Yamuna Devi. The two dishes were excellent together.
Friday, April 30, 2010
Pasta Salad with Pine Nuts and Dried Tomatoes
I was pleasantly surprised how delicious the Pasta Salad with Pine Nuts and Dried Tomatoes was (page 313) and how incredibly simple it was to make. I like to use the 8 whole grain pasta because it's very hearty. I served this salad with "Panir Cheese, Summer Squash and Red Bell Peppers" from The Art of Indian Vegetarian Cooking by Yamuna Devi. The two dishes were excellent together.
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